The air that slipped in this afternoon is filled with an unknown taste, which is like your aftertasteToday continue to share a bake lobster.

Bake Lobster 

Instrument preparation

Knife, Container, Spoon, ABC M6s steam oven

Steps

1.Prepare for the necessary ingredients：Lobster, butter, lemon, garlic, rosemary, salt, pepper, ice water

2.Boil the lobster first

3.Then remove the lobster and immerse it in ice water

4.Cut the lobster in half lengthwise from beginning to end, divide it in half and remove the lobster liver (green part)

5.Spread tin foil on an enamel baking dish, then mix the melted butter, lemon juice, pepper, crushed rosemary, minced garlic, and salt and place on the exposed shrimp

6.Put in the middle of the steam oven

7.Set the tender roast mode, at 200℃ for 20 minutes

The simple baked lobster is done! Have you learned it?